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12 oz can evaporated milk 2 cups sugar 4 oz unsweetened bakers chcoolate 4 oz butter 1 tsp vanilla ½ tsp salt
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In a medium pan, bring milk and sugar to a boil over medium-low hea stirring often. This takes several minutes At a full-rolling oil (keeping heat at med-low) stir constantly for 1-2 minutes Turn heat to low, add broken chocolate, and use whisk to beat vigorously Turn off heat, add butter, and beat until smooth Add vanilla and salt, mix well
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